Pregnancy - A small number about 3 to 5% of pregnant women develop diabetes during pregnancy, called "gestational diabetes". Gestational diabetes is similar to type 2 diabetes, but it usually disappears after the woman has given birth. Women who have gestational diabetes are at higher risk of developing type 2 diabetes later in life. See "Patient Education: Gestational Diabetes Beyond Basic Principles.
People with type 2 diabetes may lose their vision. In some severe cases, people with type 2 diabetes need to be amputated with one foot or one leg. The risk of these and other complications is why it is so important to keep your glycaemia under control. A healthy diet can help people with type 2 diabetes lose weight and manage their blood sugar. Although there is no single meal plan for controlling type 2 diabetes, just look at what you eat and how much you can eat.
Care During Pregnancy for Women with Type 1 or Type 2 Diabetes Sugar" Beyond the Basics . Your health care provider is the best source of information for questions and concerns to your medical problem.This article will be updated as needed on our website www.uptodate.com/patients. Patients, as well as some articles written for health professionals, are also available, and some of the most relevant ones are listed below.
William Argenta was 48 years old when he was diagnosed with type 2 diabetes a few years ago. He had not seen a doctor for more than five years and only received the diagnosis He finally decided to do a physical test. He felt he was too thirsty - often a sign of diabetes - but apart from that, he saw no reason to be examined. Once a patient has been diagnosed with pre-diabetes or type 2 diabetes, it is advisable to change their eating habits and exercise habits.
Type 2 diabetes develops primarily in people with diabetes. over 40 years old but can also occur in younger people. The number of people with type 2 diabetes is increasing in the UK, as it is more common in overweight or obese people. It also tends to run in families. It is about five times more common among South Asians and African-Caribeans often developing before the age of 40 in this group.
Choose whole grains and whole grain products rather than highly processed carbohydrates. There is convincing evidence that diets high in whole grains protect against diabetes, while diets rich in refined carbohydrates lead to increased risk 53. In the health studies of nurses I and II, for example, researchers examined the consumption of whole grains of over 160,000 women whose dietary and dietary habits were followed for 18 years. years.
The American Diabetes Association estimates at least $ 245 billion a year. Medicare, Medicaid and the military take a large part of this bill, paying 62.4% of the cost of care, while 34.4% are paid by private insurers and 3.2% by non insured, according to the ADA. The medical community has so far failed to contain pre-diabetes. A big part of the problem: people just do not want to go to the doctor.
Improved glucose tolerance with lower or similar insulin levels has been reported in more than ten chromium supplement assaysin people with different degrees of glucose intolerance. Chromium supplements improve glucose tolerance in people with type 2 diabetes, apparently by increasing insulin sensitivity. Chromium improves glucose treatment in people with pre-diabetic glucose intolerance and in diabetic women associated with pregnancy.
Professori Pirjo Nuutila luennoi Diabetestutkimussäätiön Maailman diabetespäivän yleisöluentotilaisuudessa Turussa 14.11.2013.