Excess glucose is stored in the liver or converted to fat and stored in other body tissues. Insulin is a hormone produced by the pancreas, a gland located just below the stomach. Insulin opens the doors the glucose channels that allow glucose to pass blood into the body's cells. It also helps store glucose in the liver and other tissues. This is part of a process known as glucose metabolism. There are two main types of diabetes - type 1 and type 2.
Triglycerides wrinkles at levels higher than 250 mg / dLLow of cholesterol HDL less than 35 mg / dL Some risk factors for diabetes can not be controlled. Hispanics, Amerindians, Asians and Afro-Americans have a higher than average risk of contracting diabetes. Having a family history parent or brother with diabetes increases your risk. People over 45 are at a higher risk of type 2 diabetes than younger people.
About 5 to 10% of diagnosed diabetes cases are type 1 diabetes. The other form of diabetes tends to seep into people, taking years to become a real diabetes. It begins when the muscles and other cells stop responding to the signal of insulin opening by glucose. The body reacts by making more and more insulin, essentially trying to bring the sugar back into the cells. Eventually, the insulin-producing cells run out and begin to fail.
Over time, high blood sugar can lead to serious problems in the heart, eyes, kidneys, nerves, gums and teeth. You have a higher risk of type 2 diabetes if you are older, have obesity, have a history of diabetes or do not do diabetes. exercise. Having pre-diabetes also increases your risk. Pre-diabetes means that your blood sugar level is higher than normal, but not high enough to be called diabetes.
According to the American Diabetes Association, the first symptoms include: People with type 1 diabetes all need insulin. People with type 2 diabetes vary considerably in the treatment they need to manage their diabetes. Imagine that all people with type 2 diabetes are somewhere on a spectrum. On the one hand, the person with type 2 diabetes is managing their blood sugar levels by changing their lifestyle: they may be avoiding sugar and carbohydrates, and they may be every day andthis alone keeps their diabetes under control.
Over time, glucose builds up in the bloodstream, which can lead to serious health complications unless people take steps to manage their glycaemia. Type 2 diabetes affects more than 29 million Americans, of whom nearly eight million do not even know itThey got it. You may be at greater risk of developing type 2 diabetes if you are in your family, if you are of a certain age or ethnicity, or if you are inactive or inactive. overweight.
Unfortunately, if you live today in a developed country where food is plentiful and readily available, this big switch has lost its biological advantage and, instead of helping many people to live longer, it has lost Saves and kills them pre-maturely. You might be interested to know that death by sugar is not at all an exaggeration. The staggering amount of fructose in the standard American diet is a major factor in the rising rates of diabetes in this country.
This inequality of manufactured prices helps junk food - which is made largely of corn, soy and wheat products - undernourish fresh, whole food and nutritious. Maize and soybeans are at the top of the list of subsidized wolverines, and are expected to total $ 3.37 billion in one year: fiscal 2017 - an increase of 38% over 201414 and the future reflects the Previously, grants will only increase, although the Congressional Budget Office CBO says they will drop in three or four years something I do not hold my breath.
In some cases, a parent may be diagnosed with type 2 diabetes at the same time as the child. Some ethnic groups also tend to be more likely to develop Type 2 diabetes, including people of American Indian, Afro-American, Hispanic / Latin American or Asian descent. Peaceful. In addition, children with puberty are more likely to develop the disease than younger children, probably because of the normal increase in hormone levels that can cause insulin resistance during this phase rapid growth and physical development.
It's good for the NHS because 5 to 10% of people suffer from type 2 diabetes. However, to beat it, you should lose about 10% of your body weight - and keep it off. In a BMJ analysis article, Mike Lean, professor of nutrition at the University of Glasgow, argues that the administration of compresses to reduce glandemia the main treatment of type diabetes 2 only concerns the"Almost everyone with type 2 diabetes is two or three stones 12kg-19kg above their ideal weight," says Lean.
You will usually be offered an exam every three or four months to make sure your glymia is under control. Your doctor may suggest that you routinely perform blood tests for glycosylated hemoglobin HbA1C. HbA1C is a measure of how well you control your blood glucose level. The test involves taking blood from a vein in your arm or sometimes a drop of blood from your finger. You should also have regular eye exams, dental exams, foot checks, cholesterol tests, and blood pressure checks.
According to a meta-analysis, drinking only one soft drink - or another sweetened beverage, including bottled water of vitamins - a day can increase your risk of developing a 25-year-old diabetes. percent, compared to drinking a single sweet drink a month. Source: Centers for Disease Control and Prevention The failure of conventional medicine to prevent and effectively treat diabetes is particularly evident in the dangerous drugs that it promotes, in the first place Avandia.
A new device is helping diabetics track their blood sugar without the fingersticks; KDKA’s Dr. Maria Simbra reports. FULL STORY: http://cbsloc.al/2m4iJxE.